EAU DE VIGNE, CHAMOMILE HONEY
A mixologist’s secret ingredient for original cocktails, this modern Eau de Vigne Liqueur is an approachable, modern take on an Italian original. It’s made from Gewürztraminer grapes, macerated with chamomile flowers and a touch of Calgary spring harvest honey from bee hives in Parkdale. Sip it straight or mix it into a drink creation.
Still: Custom-designed traditional Copper Pot StillBase: St-Hubertus Gewurztraminer & Pinot Blanc grape skins
Distillation: Small-batch, 2x distilled
Chamomile, Honey
Nose:
Nectarous and softly perfumed, with dried chamomile at the forefront, layered with honey and golden raisin. The aromatics are gentle and inviting, leaning floral without becoming overtly sweet.
Palate:
Delicate and composed, with dried chamomile and honey forming the core. A moderate sweetness is balanced and controlled, never cloying, while a subtle thread of ginger adds warmth and structure through the mid-palate.
Finish:
Soft and lingering, with chamomile and honey fading gradually, lifted by a gentle warmth of spice.